Ручи Гупта – Аллергия, непереносимость, чувствительность (страница 61)
Kids with Food Allergies — A Division of the Asthma and Allergy Foundation of America / «Дети с пищевыми аллергиями» — подразделение Американского фонда астмы и аллергии — https://www.kidswithfoodallergies.org/
Allergic Traveler — https://www.allergictraveler.net/
Allison Rose Foundation — https://www.allisonrosefoundation.org/
Elijah-Alavi Foundation — https://www.elijahalavifoundation.org/
Enchanting Family Vacations — https://www.enchantingfamilyvacations.net/
Equal Eats — https://www.equaleats.com/
Food Allergy Pros — https://foodallergypros.com/
Light It Teal — https://www.lightitteal.org/
Love for Giovanni Foundation — https://www.loveforgiovanni.org/
Natalie Giorgi Sunshine Foundation — https://nateam.org/
No Nut Traveler — http://nonuttraveler.com/
Red Sneakers for Oakley — https://www.redsneakers.org/
Celiac Disease Support Groups / Группы поддержки при целиакии — https://nationalceliac.org/celiac-disease-support-groups/
FARE (Food Allergy Research & Education) / FARE (Исследования и просвещение в области пищевой аллергии) — https://www.foodallergyawareness.org/education/support-groups
Food Allergy Research & Education / Исследования и просвещение в области пищевой аллергии — https://www.foodallergy.org/living-food-allergies/join-community/find-support-group
Food Allergy Support and Education Program (FASE) / Программа поддержки и просвещения в области пищевой аллергии — https://www.luriechildrens.org/en/specialties-conditions/food-allergy-support-education-program/
FPIES Support Forum / Форум поддержки при синдроме энтероколита, индуцированного пищевыми белками (СЭИПБ) — https://thefpiesfoundation.hoop.la/
Gluten-Free Living / «Жизнь без глютена» — https://www.glutenfreeliving.com/
Kids with Food Allergies Forum (main) / Форум «Дети с пищевыми аллергиями» (основной) — https://community.kidswithfoodallergies.org/forum/main_forum
Mothers of Children Having Allergies (MOCHA) / «Матери детей, страдающих от аллергии» — https://mochallergies.org/
No Nuts Moms Group (Support Group website) / Группа мам «Без орехов» (сайт группы) — https://nonutsmomsgroup.weebly.com/
Parents of Children with Allergies (POCA) of DuPage / «Родители детей с аллергиями из Ду-Пейджа» — http://pocaofdupage.org/index.html
SupportGroups.com: Food Allergy / Группа «Пищевая аллергия» на SupportGroups.com — http://food-allergy.supportgroups.com
Alerje — http://alerje.com/
Allergy Amulet — http://www.allergy-amulet.com/
Allergy Assist — https://allergyassistprogram.com/
Allergy Eats — https://www.allergy-eats.com/
Allergy Force — https://www.allergy-force.com/
Belay — https://www.webelay.com/
Gluten Free Passport — https://glutenfree-passport.com
Nima — https://nimasensor.com/
Picknic — https://picknic.app/
Smart Label — http://www.smartlabel.org/
Snack Safely — https://snacksafely.com/at-home/
Spokin — https://www.spokin.com/
Дополнительные материалы
Полный список статей доктора Ручи Гупта можно увидеть на ее персональной странице на сайте https://www.feinberg.northwestern.edu.
Еще больше полезной информации о нежелательных пищевых реакциях можно найти на сайте https://www.foodallergy.org.
Список научных статей и других материалов, которые могут быть полезны для получения дополнительной информации об идеях и понятиях, изложенных в этой книге, приведен ниже.
R. S. Gupta, E. E. Springston, M. R. Warrier, et al., “The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States,”
R. S. Gupta, C. M. Warren, B. M. Smith, et al., “Prevalence and Severity of Food Allergies Among US Adults,” JAMA Network Open 2, no. 1 (2019): e185630, https://doi.org/10.1001/jamanetworkopen.2018.5630.
American Academy of Allergy, Asthma & Immunology (AAAAI), “Allergy Statistics,” https://www.aaaai.org/about-aaaai/newsroom/allergy-statistics.
The Centers for Disease Control and Prevention, www.cdc.gov.
K. C. Chambers, “Conditioned Taste Aversions,”
Food Allergy Research and Education (FARE), “Facts and Statistics,” https://www.foodallergy.org/resources/facts-and-statistics.
R. S. Gupta, D. Holdford, L. Bilaver, et al., “The Economic Impact of Childhood Food Allergy in the United States,”
R. S. Gupta, E. E. Springston, M. R. Warrier, et al., “The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States,”
R. S. Gupta, C. M. Warren, B. M. Smith, et al., “Prevalence and Severity of Food Allergies Among US Adults,”
R. S. Gupta, C. M. Warren, B. M. Smith, et al., “The Public Health Impact of Parent-Reported Childhood Food Allergies in the United States,”
National Institute of Allergy and Infectious Diseases (NIAID), https://www.niaid.nih.gov/.
J. Vulopas, R. Jain, S. Brauer, et al.,
K. Y. Wang, J. Lee, A. Cianferoni, et al., “Food Protein-Induced Enterocolitis Syndrome Food Challenges: Experience from a Large Referral Center,”
Sh. I. Alkhatib, “Woman with Allergy Dies After Eating Prawns,”
American Academy of Allergy, Asthma & Immunology (AAAAI), www.aaaai.org.
D. Bloom, “What We Learned from the George Hodgkiss Tragedy,” SackSafely.com (February 27, 2018), https://snacksafely.com/2018/02/what-we-learned-from-the-george-hodgkiss-tragedy/.
G. Carlson, C. Coop, “Pollen Food Allergy Syndrome (PFAS): A Review of Current Available Literature,”
W. W. Decker, R. L. Campbell, V. Manivannan, et al., “The Etiology and Incidence of Anaphylaxis in Rochester, Minnesota: A Report from the Rochester Epidemiology Project,”
R. S. Gupta, ed.,
J. Molina-Infante, A. M. Schoepfer, A. J. Lucendo, E. S. Dellon, “Eosinophilic Esophagitis: What Can We Learn from Crohn’s Disease?”
I. Reche, G. D’Orta, N. Mladenov, et al., “Deposition Rates of Viruses and Bacteria Above the Atmospheric Boundary Layer,”
N. Smith, “Florida Teen Dies Following Severe Allergic Reaction to Peanut,”
K. J. Allen, J. J. Koplin, A.-L. Ponsonby, et al., “Vitamin D Insufficiency Is Associated with Challenge-Proven Food Allergy in Infants,”
American Academy of Pediatrics, Committee on Nutrition, “Hypoallergenic Infant Formulas,”
K. Amrein, M. Scherkl, M. Hoffmann, et al., “Vitamin D Deficiency 2.0: An Update on the Current Status Worldwide,”
“Anaphylaxis Hypothesis,”